Thursday, March 03, 2005

St. Paddy's day Toast

For this weeks recipe I thought I'd go a bit on the alchie side with a little St. Paddy's day mixer 3/4 oz green creme de menthe 3/4 oz Green Chartreuse( (an herbal liqueur) 3/4 oz Irish Whiskey 1 dash bitters Stir all ingredients with ice, strain into a cocktail glass, and serve. Yummy!

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